Bookings & Events

SCROLL DOWN to see each application information for all 2020 WSET courses. Please note we use different venues to provide you with options in your locality, we also use different formats to help suit your commitments and availability. Please read carefully before booking a course.

Next WSET Level 2 Starts Tuesday 27th October 9am-5pm. Intensive course (3 full days, each Tuesday for 3 weeks).

Next WSET Level 2 Evenings Starts Monday 12th October

Next WSET Level 1 Wednesday 21st October 9am to 5pm. One day course.

Next WSET Level 3 Daytime (Mayfair Lane) Starts Monday 5th October – (Monday & Thursday 9am to 1.30pm)

*Full Bottle reserves the right to postpone courses where candidate numbers are insufficient.

WSET L3 Award in Wines - Intensive Course - (completed in 4weeks) March20


applogohiwebWSET Level 3 Award in Wines- Intensive Course- Mayfair Lane

Starts:- Monday 16th March 2020 (sessions run from 9am to 1.30pm every Monday and Wednesday for four weeks, plus a vineyard/winery visit)

NB: This Level 3 course will be taught over 4 weeks  (16 sessions, plus a vineyard visit and final exam). Please note the Level 3 Award in Wines course is a significant study commitment. As well as attending the sessions it is recommended that you complete a further 50 hours of private study during the four week duration. This format has been designed as an intensive but effective way for hospitality professionals to quickly gain knowledge and a respected qualification. WSET Level 2 or equivalent knowledge/ experience is recommended to applicants.

Lead Educator: Foni Pollitt

WSET Level 3 Award in Wines

The WSET Level 3 Award is intended to provide in-depth knowledge of a wide range of wines and is open to students who hold the WSET Level 2 Certificate or can demonstrate knowledge at a similar level through completion of equivalent courses or sufficient experience in the wine industry.

This qualification is also suitable for the wine enthusiast wishing to build on knowledge gained at Level 2.

All sessions on the course include tastings.

The L3 Award in Wine is a unitised course, covering wines of the world in considerable depth, and students are required to prove competency in theory and tasting. The examination for the Level 3 is in two parts: a theory examination of 50 multiple-choice questions and four short-answer questions, plus a tasting examination consisting of a blind tasting of two wines.


Course Program

The Level 3 Award in Wine course includes:

Thirty Four hours of expert instruction.
Tasting an extensive selection (85+) quality wines encompassing a broad variety of styles and regions.
The official WSET Study Guide and course materials, provided to candidates prior to course commencement.

Entry into the WSET Level 3 Exam

Dates and sessions for this course:

Session 1: Course induction and tasting technique.
Session 2: Natural factors and human influences in the vineyard.
Session 3: Human influences in the winery.
Session 4: White wines of Germany, Alsace, Austraia and Tokaj.

Session 5: White wines of Burgundy, Loire and Bordeaux.

Sessions 6: Red and rosé wines of Bordeaux, South West France and the Loire Valley.

Session 7: Study skills and further tasting.

Session 8: Red wines of Burgundy, Beaujolais and the red and white wines of the Northern Rhone Valley.
Session 9: Red, white and rosé  wines of Southern Rhone and Southern France. Redwings of Spain Part 1 and white wines of Spain and Portugal.
Session 10: Red wines of Northern Spain and red and white wines of Northern Italy.

Session 11: Red and white wines of central and Southern Italy, red wines of Portugal and red and white wines of Greece.

Session 12:  Premium red wines of New Zealand, USA and Australia.
Session 13: Premium white wines of New Zealand, South Africa, Australia, USA and Canada.
Session 14: Regional specialities of Australia, South Africa and USA. Premium red and white wines of Argentina and Chile.
Session 15: Sparkling wines.

Session 16: Fortified wines.

Vineyard Visit (End of Week One)

Final Exam

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.